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Scrutiny
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Courts, Regulators, and the Scrutiny of Economic Evidence
Courts, Regulators, and the Scrutiny of Economic Evidence presents the first systematic examination of economic regulation and the crucial role of economic evidence in regulatory authorities and courts.This book brings together strands of scholarship from law, economics, and political science to explore two key themes: the influence of economic evidence on the discretionary assessments of economic regulators, and the limits of judicial review of economic evidence, supplemented with comparative examination of both UK and US systems.In light of the challenges posed by economic evidence, Mantzari argues the appropriate scope of judicial review in the era of regulatory economics, and what the optimal institutional response to the pervasiveness of economic evidence in regulation should be. Building on comparative institutional analysis, this book rejects single-factor explanations, such as the individual knowledge of judges, in favour of a richer set of macro and micro-level factors that shape the relationships between courts and regulators.Mantzari argues that the 'recipe' for adjudicating economic evidence requires a balance in which a degree of epistemic diversity is introduced in courts, and deference is accorded to regulatory agencies on grounds of institutional competency.The book combines theoretical, doctrinal, comparative, and empirical analysis and it is written to be accessible to lawyers, economists, judges, regulators, policymakers, and political scientists.
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Sian's Kitchen : Caribbean Comfort Cooking
Bring entertainment to the kitchen to please every crowd.Sian's Kitchen is a collection of comforting dishes with Caribbean flair. BBC Radio 1Xtra broadcaster, DJ, Channel 5/BET presenter and restaurateur Sian Anderson is an exciting new voice in the culinary scene.After founding her immensely popular restaurant Octaves, Sian is now celebrating her Black British identity with Jamaican and St Lucian heritage in a modern Caribbean cookbook. Among the 80 fresh and flavoursome recipes are interviews with Big Zuu, Julie Adenuga and Big Narstie, as Sian invites them to dinner to discuss their favourite food, plus there is a playlist for every chapter to help you set the mood. This is an invitation to enjoy a taste of what makes Caribbean culture in the UK so special – gathering around the table to share comforting, vibrant dishes.With chapters including 20-Minute Fixes, Comfort Classics and From the Islands, you’ll find plenty of inspiration with recipes such as:Caribbean Plantain & Black Bean Bowl Ackee Fried RiceJamaican Curry Snapper FishOxtail StewCurry ChickenJerk Lamb with all the extrasAnd keep the conversation flowing with:Jam TartsSprinkle CakeRum PunchSian's Kitchen is a crowd-pleasing, love letter of a cookbook containing everything Sian holds close to her heart: cooking, culture and entertainment.
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Medieval Cooking in Today's Kitchen
Recipes inspired by the Middle Ages, updated for contemporary cooking This cookbook contains 78 recipes for delicious drinks, hearty breads, soups and hors d’oeuvres, robust entrées, and rich desserts that originate from the folkloric foundations of individual cultures throughout Europe and the English Isles in the Middle Ages.These ancient and exotic foods, libations, and flavors take you through history in a festive time machine—your own kitchen! Each recipe has been researched, translated, prepared by time-honored cooking traditions, and is suitable for modern chefs everywhere.Caws Wedi Pobi “Welsh Rarebit” and sweet and spicy Chawetty Tarts, and rare dishes like Pompys “Medieval Meatballs in Sweet Sauce,” Rissoles Meat Tarts, and roasted Aberdeenshire Pheasant are sure to find great favor with your guests. With simple and fun-to-make recipes, this book includes historical information, preparation suggestions, and a thorough resource guide that takes you and your guests on a culinary journey into the past when our ancestors ruled the ancient world.
Price: 22.99 £ | Shipping*: 3.99 £
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'How to deal with the pressure of public scrutiny?'
Dealing with the pressure of public scrutiny can be challenging, but it's important to remember to stay true to yourself and your values. It's also helpful to focus on the things you can control and not get caught up in trying to please everyone. Surrounding yourself with a supportive network of friends, family, and colleagues can also provide a source of strength and perspective. Finally, taking care of your mental and physical well-being through activities like exercise, meditation, and seeking professional help if needed can help manage the stress of public scrutiny.
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Which kitchen appliances have a long lifespan, such as mixers, etc.?
Kitchen appliances that typically have a long lifespan include mixers, food processors, and high-quality blenders. These appliances are built to withstand frequent use and are often made with durable materials that can last for many years. Investing in well-known brands and models known for their longevity can also help ensure that these appliances have a longer lifespan. Regular maintenance and proper care, such as cleaning and storage, can also contribute to extending the lifespan of these kitchen appliances.
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How do you deal with the pressure of public scrutiny?
I deal with the pressure of public scrutiny by focusing on staying true to my values and beliefs. I remind myself that not everyone will agree with me or my decisions, and that's okay. I also seek support from trusted friends and family members who can provide perspective and encouragement during challenging times. Finally, I try to maintain a healthy balance by taking breaks from social media and other sources of public scrutiny to prioritize my mental well-being.
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Which kitchen appliances also have a long lifespan, such as mixers, etc.?
Kitchen appliances such as mixers, blenders, and food processors are known for their long lifespan. These appliances are designed to withstand heavy use and are built with durable materials, making them reliable for many years. Additionally, high-quality brands and models of these appliances are often built to last, making them a worthwhile investment for any kitchen. Regular maintenance and proper care can also help extend the lifespan of these appliances.
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Their Majesties’ Mixers
Famed as much for their love of the drink as they are for their prosperous or tumultuous reigns, Britain’s monarchs have always indulged in their favourite choices of ales, liquors and spirits.Her Majesty Queen Elizabeth II and the members of the House of Windsor are no exception.Written by Royal expert and historian Thomas J Mace-Archer-Mills, the Chairman of British Monarchist Society, this meticulously researched and beautifully crafted book is a real in-depth celebration of the monarchy.Filled with fascinating historical facts, anecdotes and timelines, it is lavishly illustrated with photographs taken from his private collection that have never been seen before. With contributions by such political greats as Sir David Amess MP and Andrew Rosindell MP, this celebratory book contains over 300 pages of glorious colour and is a fascinating and amusing celebration of the lesser known facts which blend spirits with the monarchy.Filled with refreshing drink recipes, Royal canape recipes by Sandhurst's Former Executive Chef Robert Kennedy, fun facts, quotes and timelines, this inclusive celebration of the monarchy and its colourful members encompass the latest Royal weddings, births, anniversaries and international milestones that you can continue to be a part of.Their Majesties’ Mixers is sure to delight and appeal to those who enjoy a good tipple, great food, decadent Royalty and the one-thousand-year history of the British Isles.
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Repair Your Own Appliances
HAVE YOU EVER SAID ANY OF THESE THINGS?• I don't know how to determine what's wrong with my appliance... • I don't know where to find the right parts I need for the repair... • I don't want to have to buy a new washer, dryer, oven, refrigerator, dishwasher... • I don't want to pay $100 just to get a technician to show up at my door and then hundreds more for the repair... If you can relate to any of that, then this book is going to be life-changing for you. WHY SHOULD YOU LISTEN TO ME?Many years ago, my dryer died.I was on a shoestring budget and my wife really needed our gas dryer to work.I could not afford to get it fixed or to buy a new one, so I decided to try to fix it myself.I was able to find out that the igniter was bad, and it was really easy to replace.I was able to fix the problem in about an hour and the part only cost about $15.Since then I have learned how to fix all of my own appliances, I have 2 years college in electrical engineering, 31 years experience in the military and with major companies in the field of electronics and computers, and for the past 8 years. I have had my own appliance repair business and now I get to share my secrets to help you learn to fix your own appliances. Many DIY appliance owners are well able to repair their appliances.They have the basic mechanical skills and the basic tools they need but they lack the knowledge of how to go about doing it.Knowledge is Power. I will help you find that knowledge and apply that power to be able to repair your own appliances.Lenny Duval is a graduate of numerous military electronics schools in both the USAF and the Navy.He graduated at the top of his classes for UHF and VHF communications equipment, Radar, Navigation, and Cryptographic equipment.He has a Bachelor of Theology degree and studied Electrical Engineering at LSU for 2 years.Lenny worked in the Electronics industry in Silicon Valley for many years as a technician and a supervisor and started his own computer company in 1976.He has managed his own Appliance Repair Business since 2013.
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Kitchen Person : Notes on Cooking & Eating
In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating: here are her fifty best. In Kitchen Person, unfussy eater Rachel Cooke chronicles several food upheavals since then: new TV cooks, Brexit, viral recipes, the home delivery phenomenon, and the global pandemic. She journeys from her childhood in Sheffield with Henderson's relish and Granny's lamb chops, to a job interviewing top chefs and eating in fancy restaurants, to learning to shop and cook well herself, all the time growing more knowledgeable and opinionated about food.
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The Kitchen : Cooking for Your Community
To cook a meal for others—with thoughtfulness about the ingredients and care for the technique—can be the ultimate act of sharing.Gathering around the table opens people up, sparks meaningful connections, and builds community.This was one of the key principles that led Kimbal Musk to open The Kitchen restaurant twenty years ago, and it remains at the core of the restaurant’s mission as it has grown to have locations in four cities—Boulder, Denver, Chicago, and soon Austin. Now Musk shares more than 100 recipes for all of The Kitchen’s most beloved dishes so that you can make them at home.Here are signature creations such as the legendary Tomato Soup, Cast Iron Roasted Chicken, and Sticky Toffee Pudding, as well as more recent favorites like Crispy Cauliflower Korma, Grilled Ranch Steak with Romesco and Catalan Spinach, and Tahini Mousse Cake.The Kitchen is an American bistro serving seasonal shared plates with many global influences.Peruvian chiles pop up often, homemade naan serves as a base for shareable dishes, and miso gives a lift to several veggies. Reflecting the restaurant’s history as a pioneer of the farm-to-table movement, many of the recipes include variations according to the season.In fact, the book empowers the home cook to feel free to adapt at every turn.An ample chapter on sauces and toppings provides an arsenal of flavor boosters to punch up all of your cooking, and many dishes have components that you can mix and match with others throughout the book.There are plenty of quick and easy recipes that are sure to become regulars in your weeknight rotation, as well as some spectacular showstoppers to serve at your next party.As a bonus, the majority of the recipes link out to videos that show you how to accomplish key kitchen hacks.With all these practical features, this book is bound to become a trusted companion on the kitchen shelf to turn to time and again—as well as one that will inspire you to cook for your community.
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Why do mainly Muslims come under police scrutiny in problem neighborhoods?
Mainly Muslims come under police scrutiny in problem neighborhoods due to a combination of factors such as stereotypes, discrimination, and profiling based on religion and ethnicity. Additionally, the media often portrays Muslims in a negative light, leading to increased suspicion and surveillance by law enforcement. This can create a cycle of mistrust and alienation between the Muslim community and the police, making it difficult to build positive relationships and address issues effectively.
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What are Juno kitchen appliances?
Juno kitchen appliances are a line of high-quality kitchen products designed to make cooking and food preparation easier and more efficient. They include a range of appliances such as refrigerators, ovens, cooktops, dishwashers, and more. Juno appliances are known for their sleek design, innovative features, and reliable performance, making them a popular choice for home cooks and professional chefs alike.
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Do you also find advertising annoying because it pretends to convey a good reputation, familiarity, and media scrutiny?
As an AI, I don't have personal feelings, but I can understand why some people find advertising annoying for those reasons. Advertising often tries to create a positive image of a product or brand, which can come across as insincere or manipulative. Additionally, the constant bombardment of advertisements can be overwhelming and intrusive. However, advertising is a necessary part of the business world and can be effective when done in a transparent and ethical manner.
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Why do kitchen appliances turn yellow?
Kitchen appliances can turn yellow due to a variety of reasons, including exposure to heat, sunlight, and grease. Over time, the plastic or metal surfaces of appliances can react to these elements, causing discoloration. Additionally, certain cleaning products or chemicals used in the kitchen can also contribute to yellowing. Regular cleaning and maintenance can help prevent this discoloration and keep appliances looking new.
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