Products related to Mexican:
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Recipes from a Mexican Grandmother's Kitchen
This book features more than 150 authentic and delicious dishes, shown in over 750 photographs.It offers a comprehensive introduction to Mexican food and cooking, including its history and cultural influences as well as its worldwide popularity.It is a visual guide to ingredients, preparation techniques and traditional recipes from across the country.From salsas and soups to complex main dishes, recipes include instantly recognizable Tacos and Enchiladas, together with exciting and less familiar dishes such as Pork in Green Sauce with Cactus, and Champurrada.The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources.The recipes in this book explore this diversity, from hot salty snacks, through main dishes of sizzling beef and fragrant fish, to exotic and delicious desserts.There are also drinks of all kinds, including intoxicating tequila cocktails and thick, foaming Mexican hot chocolate.Whether you are creating an authentic Mexican feast for the extended family, or a quick and easy supper for two, the tempting dishes in this book will bring an irresistible vibrancy and sense of drama into your kitchen.
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Nopalito : A Mexican Kitchen [A Cookbook]
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The Mexican
While he was living in El Paso, Texas, writer Jack London became interested in the war raging south of the border.He soon wrote “The Mexican,” a short story based on true events that appeared in a 1911 issue of the Saturday Evening Post.Its protagonist, Juan Fernandez, is based on real-life figure Joe Rivers. Fernandez is the prolabor son of a printer living in Veracruz, Mexico, who publishes stories favorable to striking workers.After escaping a strike where federal troops kill many workers, he changes his name to Felipe Rivera and travels to Baja California and Los Angeles.He ends up in El Paso, where he turns to his talents as a boxer to raise money for Junta Revolucionaria Mexicana, a group of revolutionaries living in exile.Hearing that $5,000 is desperately needed to buy guns for frontline fighters in Mexico, he promises to raise the money in a few weeks by taking on a highly favored boxer from New York.In a tale of unbridled passion for his revolutionary cause and drama within the boxing ring, Fernandez wins. “The Mexican” is a story about the complex balance of individual interest and commitment to a larger cause. This graphic adaptation by Argentine cartoonist Edu Molina captures the conflict within a nation’s social and political revolution made personal by those who feel both desperate and empowered.The illustration style mirrors the story’s tone, bringing its classic historical themes to life for a new audience.
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Plantas : Modern Vegan Recipes for Traditional Mexican Cooking
A celebration of traditional Mexican recipes with a vibrant vegan twist for a modern audience from Alexa Soto, creator of the @alexafuelednaturally platformJoin Alexa Soto as she highlights the beauty of traditional Mexican cuisine with a plant-based twist for simple, affordable, and healthful vegan meals from breakfast to postre.Paired with Alexa's own gorgeous photography, Plantas is a joyful, welcoming guide to enjoying the traditional food of Mexico in a modern, sustainable way, a celebration of the array of fruits and vegetables that make up the staples of this beloved cuisine.Perfect for full-time vegans and those looking to incorporate more plants into their diet alike, Plantas is full of weeknight meals, snacks, salsas and cocktails that will simplify dinner and inspire your next taco night, including:- Salsas and garnishes like Guacasalsa, Abue's Salsa Habanero Piña, and dairy-free Chipotle Crema- Taco dishes from Taquitos de Jamaica to Jackfruit Mushroom Carnitas Tacos- Main courses such as Hearts of Palm Ceviche Tostadas, Tamales de Elote, Cauliflower Al Pastor and Lasagna de Mole- Dessert showstoppers like Tres Leches Cake, Churros and Chocoflan- plus cocktails, coffee drinks, and nonalcoholic beverages to round out every mealFull of traditional flavors, modern spins, stories passed down through Alexas' family and tips for bringing more plants into your life, Plantas is your resource for vibrant, decadent, and healthy meals with beloved Mexican flavors and ingredients that inspire and highlight the natural beauty and bounty of cooking with plants.
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Which kitchen appliances have a long lifespan, such as mixers, etc.?
Kitchen appliances that typically have a long lifespan include mixers, food processors, and high-quality blenders. These appliances are built to withstand frequent use and are often made with durable materials that can last for many years. Investing in well-known brands and models known for their longevity can also help ensure that these appliances have a longer lifespan. Regular maintenance and proper care, such as cleaning and storage, can also contribute to extending the lifespan of these kitchen appliances.
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Which kitchen appliances also have a long lifespan, such as mixers, etc.?
Kitchen appliances such as mixers, blenders, and food processors are known for their long lifespan. These appliances are designed to withstand heavy use and are built with durable materials, making them reliable for many years. Additionally, high-quality brands and models of these appliances are often built to last, making them a worthwhile investment for any kitchen. Regular maintenance and proper care can also help extend the lifespan of these appliances.
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What is typical Mexican food?
Typical Mexican food is known for its bold flavors, vibrant colors, and diverse ingredients. Some popular dishes include tacos, tamales, enchiladas, pozole, and chiles rellenos. Mexican cuisine often incorporates ingredients such as corn, beans, tomatoes, avocados, and a variety of chili peppers. Traditional Mexican food is also characterized by the use of spices like cumin, oregano, and cilantro, as well as cooking techniques like grilling, braising, and frying.
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What are typical Mexican spices?
Some typical Mexican spices include cumin, chili powder, oregano, and paprika. These spices are commonly used in Mexican cuisine to add flavor and depth to dishes such as tacos, enchiladas, and salsas. Additionally, Mexican dishes often incorporate the use of fresh herbs like cilantro and epazote for added freshness and aroma.
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The Mexican Revolution
This volume untangles the multiple threads of the Mexican Revolution to present an accessible introduction to its causes, development, and consequences. Grounded in a detailed narrative that readers can actively explore through accompanying primary sources, the book also provides a broad view of Mexico’s cultural, political, and social evolution from the 1870s to the 1940s.It traces the promises and perils of export-led modernization during the late nineteenth century, the subsequent explosion of popular discontent, the difficult process of reconstruction, and the lasting legacies.The book emphasizes the promises and shortcomings of liberalism; the demands from workers and peasants; the gender underpinnings of revolutionary principles; new forms of authoritarianism; and how conservative resistance curbed the revolution’s reform agenda. Featuring a number of learning tools such as a chronology, glossary, and introduction to key historical figures, The Mexican Revolution is a helpful resource for undergraduate students and non-specialist readers interested in Mexico and its major revolution.
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Contemporary Mexican Politics
This comprehensive and engaging text explores contemporary Mexico's political, economic, and social development and examines the most important policy issues facing the country today.Readers will find this widely praised book continues to be the most current and accessible work available on Mexico's politics and policy.
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The Mexican Economy
Mexico is the sixteenth largest economy in the world and Latin America’s biggest exporter and importer.Despite the country’s relative macroeconomic stability, there are two Mexicos: one more prosperous, advanced and modern, the other poor, isolated and disadvantaged, and this polarization characterizes much of the country’s recent economic development. Enrique Cárdenas provides a concise survey of Mexico’s recent economic history and examines its attempts to address the economic challenges thrown up by regional disparities, low productivity and an export-fuelled economy overwhelmingly dependent on demand from its largest neighbour.The book investigates the relative robustness of the macroeconomic fundamentals alongside specific industry-level economic trends, especially those sectors dependent on free trade agreements.Demographic trends, in particular migration to the north, urbanization, poor labour relations, organized crime and entrenched corruption are all shown to have impacted the economic path Mexico has taken. The book offers an up-to-date analysis of Mexico’s economic development, social reform programmes and political economy suitable for a range of courses in Latin American studies and development studies.
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Mexican Linguistics : Including Nauatl or Mexican in Aryan Phonology; The Primitive Aryans of America; A Mexican-Aryan Comparative Vocabulary; Morphology and the Mexican Verb; and The Mexican-Aryan Si
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Is Pablo a Mexican name?
Yes, Pablo is a common name in Mexico. It is of Spanish origin and is widely used in Mexican culture. The name Pablo is derived from the Latin name Paulus, and it has been popular in various Spanish-speaking countries, including Mexico.
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What is traditional Mexican music?
Traditional Mexican music encompasses a wide variety of styles and genres that have been passed down through generations. It includes music such as mariachi, ranchera, corrido, and jarabe, each with its own unique instruments, rhythms, and lyrical themes. These musical traditions often reflect the cultural heritage and regional diversity of Mexico, and are an important part of the country's cultural identity. Traditional Mexican music is often characterized by lively rhythms, passionate vocals, and the use of instruments such as the guitar, trumpet, violin, and accordion.
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Is Mexican food always spicy?
No, Mexican food is not always spicy. While many traditional Mexican dishes do incorporate spicy elements such as chili peppers, there are also plenty of dishes that are mild or have a more subtle heat. Mexican cuisine is diverse and includes a wide range of flavors and ingredients beyond just spiciness. It ultimately depends on the specific dish and region within Mexico.
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What is Spanish Mexican music?
Spanish Mexican music is a blend of traditional Spanish music and indigenous Mexican music. It incorporates elements of flamenco, mariachi, and ranchera music, and often features the use of instruments such as the guitar, violin, and trumpet. The music is known for its passionate and lively rhythms, and often tells stories of love, struggle, and celebration. Spanish Mexican music is an important part of the cultural identity of Mexico and is enjoyed by people around the world.
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